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Home • Grill Cook at Sky Rock Hotels

Grill Cook at Sky Rock Hotels

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  • Full Time
  • Lagos
  • Posted 3 years ago
  • Applications have closed
  • Sky Rock Hotels profile
Sky Rock Hotels

Sky Rock Hotels

Grill Cook at Sky Rock Hotels. Please ensure you read the job requirements before applying for this position.

Sky Rock Hotels is one of the most preferred hotels in Nigeria and are committed to exceeding guests’ expectations. The experience is what you can call ‘Home away from Home’! It is situated in Ikeja, Suburb of Lagos State, the commercial capital of Nigeria. She provides her guests with 5-star services and facilities including well-furnished relaxation rooms, standard swimming pool, well-equipped gym, open bar, indoor bar & restaurant, laundry services, etc., all at low tariffs. At Sky Rock Hotel, we pursue growth and development through continuous learning and constantly adapting to an ever changing world. Also, we are proud to deliver genuine care, comfort and warmth to all our guests.

We are recruiting to fill the position below:

Job Title: Grill Cook
Location: Ikeja, Lagos
Employment Type: Full-time

Description

  • We are searching for an accomplished and experienced grill cook to create meals in accordance with customers’ preferences.

Responsibilities

  • Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
  • Braising and grilling meat and vegetables.
  • Liaising with waitstaff once orders are finalized.
  • Ensuring that your workstation remains clean and orderly at all times.
  • Informing the Manager when equipment is due for maintenance, repair, or replacement.
  • Tracking inventory to ensure that you always have adequate supplies
  • Checking that ingredients remain fresh and safe for consumption.
  • Preventing cross-contamination.
  • Preparing of barbecue, sharwama, catfish and all related grill meal
  • Tracking the components of each meal to ensure that the final dish is completed in a timely manner.

Key Requirements

  • OND, Diploma in any relevant discipline (professional certification is an added advantage)
  • Prior experience as a cook, preferably with a focus on grilling.
  • Excellent organizational, time management, and multitasking and upselling skills.
  • Level-headed with outstanding interpersonal skills.
  • Commitment to the production of high-quality outputs and excellent customer service.
  • Ability to work shifts, over weekends, and on holidays, as required.
  • Desire for continuous learning and professional development.
  • Capacity to stand for long hours.
  • Thorough knowledge of food safety guidelines.

Salary

N45,000 – N60,000 Monthly.

Method of Application 

Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.

Note: Only those qualified will be selected for interview

Application Deadline  30th September, 2022.

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